Kurasu Singapore – Kyoto’s Japanese Specialty Shop Opens At Odeon Towers
Kurasu, which means “to live” or “lifestyle” in Japanese, started off as a Japanese homeware store in Australia. It eventually led to a retail space in owner Yozo Otsuki’s hometown, Kyoto in 2016. It...
View ArticleBrawn & Brains Coffee Run – Great Cold Brew, Small Cafe With The Heart
In need of good coffee especially coming back from Australia. The struggle was real, and I was glad to have found actually-decent coffee at Brawn & Brains Coffee Run. This is a small coffee place,...
View ArticleAmamoto Café – Japanese Fermented Rice Drink Shop Opens In Singapore. There...
I am typing this while drinking from a bottle of Japanese Amazake, and am totally getting into the mood of things. It is form of ‘sweet wine’. Amazake is an alcohol-free beverage made from fermented...
View ArticleHong Heng Fried Sotong Prawn Mee – Bib Gourmand Hokkien Mee At Tiong Bahru...
This hawker stall located in the Tiong Bahru Food Centre specialises in the local specialty of fried sotong prawn mee, also know colloquially as Hokkien Mee. What is so special about Hong Heng Fried...
View ArticleChinese Noodle Bar by Blue Lotus – Truffle La Mian And Chilli Crab Xiao Long...
While I have never had the opportunity to venture Blue Lotus at Quayside Isle Sentosa Cove, I have heard some positive reviews about its modern Chinese cuisine. Especially for its Chilli Pomelo Crab...
View ArticleKa-Soh Restaurant – For Sliced Fish Soup And Prawn Paste Chicken. With...
If you find yourself at Ka-Soh Restaurant, also known as Swee Kee Fish Head Noodle House at College Road, you may find yourself walking back in time. ”Are we at the right place? You sure” As my friend...
View ArticleLime Restaurant – The Ultimate Durian Buffet With Durian Savouries & Sweets,...
This is one ultimate durian buffet like no other. I must say that the kitchen team at PARKROYAL on Pickering’s Lime Restaurant has gotten quite adventurous with its “Thorny Temptations” buffet...
View ArticleKogane Yama – Customisable Crispy Tendon Bowls, Layered Matcha Latte At Bugis...
Another Tendon shop! Tendon, short for Tempura Donburi, has become one of Singapore’s most trendy food items. There should be no less than 10 specialty Tendon shops in Singapore which sprouted in the...
View ArticleBakalaki Greek Taverna – Where Authentic Mediterranean Food Is Right At Your...
After having a meal at this Greek restaurant, I have every intention to make Greece on my travel bucket list. This is just in my Tiong Bahru neighbourhood, but I took a while before visiting Bakalaki...
View ArticleChikuwatei Nishi – Fun Japanese Concept By Chikuwa Tei At Holland Village....
A bright yellow and fuchsia pink signboard is up at one end of Holland Village. The vibrant colours got me interested enough for a visit, then I realised it was the sister outlet of Chikuwa Tei and...
View ArticleYuba Hut – Fancy Aburi Sushi Rolls And Salmon Rice Bowls At Heartland Mall &...
Fans of sushi rolls, hand ups. Many may not know of this new Japanese eatery Yuba Hut, which has opened at both Heartland Mall and Hillion Mall. The fast-casual concept serves up maki rolls, donburi...
View ArticleMUJI – Biggest Store In Singapore At Plaza Singapura. Serving Pork Katsu...
If I get my own place one day, I imagine it to be decorated in MUJI. Should be getting one of the denim sofa and oak wood dining table. So MUJI has (finally) opened its first flagship store at Plaza...
View ArticleKeong Saik Bakery – Traditional Vibes Meets Contemporary Bakes. Matcha Salted...
Naming this bakery after the road name couldn’t be more appropriate to characterize this modernized coffee shop. (Didn’t Tiong Bahru Bakery do the same few years back?) Keong Saik Bakery showcases...
View ArticleRamen Hitoyoshi – Creamy Tonkotsu, Thin Noodles, Reminds Me Vaguely Of Keisuke
You know I love my ramens. Even though the last times I been to HarbourFront Centre was to wait for a cruise or have a celebration-birthday-dinner at Ban Heng, I have decided that Ramen Hitoyoshi was...
View ArticleApril’s Bakery – NEW Outlet At One Raffles Place, With Tokyo Banana Pie And...
When April’s Bakery was first launched in Singapore at Tampines (outside the MRT train station), queues formed and many of their freshly baked pies were sold out fast. If Tampines is too far for you,...
View ArticleTamaya Dining – Hidden Gem Near Orchard, Japanese Sushi Omakase Meets Izakaya...
One in a while, you come across Japanese restaurants like this – established in its own right, but coming under-the-radar among local diners. Tamaya Dining たまや located at Cuppage Terrace, among the...
View ArticlePablo Cheese Tart Café Singapore – Famous Japanese Cheese Tarts & Softserve...
The first-ever Pablo Cheese Tart Café in Singapore has landed at Level 1 of Wisma Atria, Orchard Road. Pablo fans claim that their Cheese Tarts are the best ever, and is branded as “The most famous...
View ArticleThe Beast – The Real Nasi Lemak Burger With Rice Buns, Huge Crispy Chicken...
After McDonald’s had a successful run with its Nasi Lemak Burger, we can expect many other versions coming up. Singapore food businesses copy quite fast lah. While many commented that the Nasi Lemak...
View ArticleNunsongyee – Thai Milk Tea Bingsu Exclusive To Hougang Midtown, Also With...
When we talk about Korean Bingsu in Singapore, the frontrunner should be Nunsongyee. It went from a small outlet two years ago, to branches in Bugis, Tanjong Katong, Century Square, Upper Thomson and...
View ArticleHustle Co – Brunching Over 12 Different Type Of Craft Beer On Tap at Tanjong...
Brunching over 12 different types of craft beer available on tap? Probably the ultimate dream of every alcohol lover out there. Hustle Co position themselves as a #beerbrunch spot which offers a wide...
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