Hello Kitty Orchid Garden – Singapore’s first Hello Kitty Café To Open At...
While Dear Daniel here is not too big a Hello Kitty fan, many Singaporeans will be extremely delighted to know that Singapore’s 1st Hello Kitty Café will arrive at Changi Airport this coming May. The...
View ArticlePizzaExpress – Finally Opening In Singapore At Scotts Square
Yes, it’s true. PizzaExpress is finally coming here to Singapore at Scotts Square Basement 1 come July 2016. With over 50 years of history and more than 500 restaurants across the United Kingdom,...
View ArticleTimbre+ – 1st Container and Food Truck Food Place In Singapore. 35 Restaurant...
Shipping container style restaurants and food trucks are commonplace in other countries, and popup places like Bangkok’s Artbox has people going in droves. Singapore is probably going to see its first...
View ArticleOllella – Colourful Choux Pastries, With Pourover Coffee From The Pourover Bar
The choux at Ollella reminded us of those at Les Delices opened last year with choux (pronounced as ‘shoo’) displayed on red clogs. However, the choux at Ollella are somewhat different in terms of...
View ArticlePortico Prime – The Most Gorgeous High Tea and Modern European Food In A...
Once in a while, I like to take my mind off the buzz of the city, and dine somewhere spacious and chic. Somewhat like being on holiday within your own country. Portico Prime is newly opened at Dempsey...
View ArticlePompompurin Café Is Coming To Singapore!
Nope, you are not reading wrong. Pompompurin Café is coming to Singapore! Shortly after the news of Hello Kitty Orchid Garden café opening at Changi Airport Terminal 3, this is another news that will...
View ArticleChihuly Lounge – Free Flow Antipasti and Cocktails With “The Aperitivo...
We often hear of “Friday drinks” but why not Wednesday and Thursday drinks to push your weekends earlier? Having just returned from Rome, I was quite excited that Chihuly Lounge at The Ritz Carlton,...
View ArticleRestaurant Andre – Revisited, And Even Better Than Before
Chef Andre Chiang is going places, with Restaurant Andre being commonly known as Singapore’s best restaurant. Not excluding the successful Burnt Ends (Singapore), Porte 12 (Paris), RAW (Taipei) which...
View ArticleOscar’s – Revamped Supercharged Sunday Brunch. DFD Exclusive: 1 Dines Free...
For fans of Oscar’s at Conrad Centennial Singapore and Sunday Brunches, the restaurant is back from a revamp and facelift with new exciting inclusions. I know it has always been a regular favourite for...
View ArticleMo’mor – Modern Izakaya at Tanglin, Just Simple Good Food
Mo’mor? The name reminded me of the Japanese peaches Momo – sweet and special. Mo’mor is branded as a contemporary izakaya with Japanese and European elements, managed by local veteran chef Martin Woo....
View Article5 Things To Eat At Bedok 85, Other Than Those 2 Bak Chor Mee
The taste of Fengshan is heavenly – this, many will know. Ask anyone where to find the best Bak Chor Mee, and many will say Bedok 85 Market (Though standards have dropped recently. Opps!) Located at 85...
View ArticleFace To Face Noodle House 面对面 – Famous Sarawak Noodles and Pan Mee Eatery...
Hands up for those who fancy some comforting Malaysian style Sarawak Kolo Mee and Pan Mee. Face To Face Noodle House 面对面, home to the original Sarawak noodles has arrived in Singapore at City Square...
View ArticleParadise Teochew Restaurant – Authentic Teochew Food and Dim Sum Delights
Being half a Teochew (my mum’s a Teochew-Nang), special occasions were celebrated at old-style Teochew restaurants. Those memories of sitting around round tables to jiat dot and relish signature dishes...
View ArticleOrchid Live Seafood – Travel For The Famed Lobster Porridge and Affordable...
Singaporeans can travel ANYWHERE for good food, including the rather ulu sounding Bah Soon Pah Road for Lobster Porridge. “Bah Soon Pah Road? I know, I know. Seafood restaurant, right?” The taxi uncle...
View ArticleGinza Kushi Katsu – 1st Gyukatsu Restaurant In Singapore
Ginza Kushi Katsu at Paragon Orchard claims to be the first to serve Gyukatsu in Singapore, that means deep fried BEEF cutlet. I do see some restaurants in Japan serving it, but it is about time...
View ArticleCRAVE – Adam Road Nasi Lemak & Amoy St Teh Tarik, The Best Of Both Worlds At...
The next time you walk past basement 4 of ION Orchard, do not be surprised if you see another long queue stretching from the corner shop unit. Not for another food fad, but good old humble Nasi Lemak...
View ArticleStyle By Style Vibes Cafe – Mediacorp Campus Welcomes A New Café by Sharon Au
After leaving Mediacorp in 2005, ex-artist Sharon Au started Mediacorp’s first fashion community portal styleXstyle in 2012, and Style by Style Vibes café in the new Mediacorp Campus at one-north...
View ArticleKraftwich – Sandwich Looking Like A Pizza, New Healthy Café At Raffles Place...
After walking past the basement of One Raffles Place, who is frequently bustling with office workers, I couldn’t help noticing that Swissbake has been converted to a homely new café of Kraftwich....
View ArticleShiberty Bakes – Blogger Turned Baker, ‘Magical’ Bakes At Owen Road
Jessica Loh, behind the on-screen name of “Shiberty”, had opened her own café at Owen Road. At a young age of 23. Hmm, I wondered what I was doing back then at 23? Other bloggers who went into the...
View ArticleJu Hao – That Xiao Long Bao From Lavender Food Square? It Has Returned At...
Remember Ju Hao Xiao Long Bao 聚豪拉面小笼包 from Lavender Food Square? After the New Century Food Paradise gave way to a new office space, many of its stalls have moved to further away locations, while some...
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