La’coffee – Traditional Toast & Kopi In An Indie Café
Finally, something different, and something I always imagined, La’coffee (which sounds like la kopi in Hokkien) serves traditional coffee and toast in a ‘Western’ style indie café. If you have tried...
View ArticleAlt. Pizza – Creative, Fun. One of Singapore’s Best Pizza Bars!
I dare say Alt. Pizza serves some of the best pizzas in Singapore, if thin crust ones with a variety of creative toppings are what you are looking for. Alt. Pizza – short for ‘Alternative’ – is indeed...
View ArticleDaessiksin 大食神 – Korean BBQ at Orchard Gateway for $14.90 + Buffet Dinner...
Delicious cheap Korean BBQ for $14.90! How to earn? Daebak or not? Daessiksin 大食神 is a newly opened Korean grill BBQ restaurant at Level 3 of Orchard Gateway, which will bring some friendly contest to...
View ArticleLes Patisseries – Bakery Cafe Is One Bright Spark At Toa Payoh
The truth is, the new cafes in Singapore are becoming a mixed bag, some being replicas of already existing success stories. But I usually have a greater liking for cafes which create and bake their...
View ArticleNoodle Place Restaurant – Authentic Hong Kong Style Food Now At Orchard Gateway
Every time I crave for Hong Kong style noodles and congee, Noodle Place Restaurant at Orchard Gateway offers some of the closest tastes you get from there. Crystal Jade and Imperial Treasure are quite...
View ArticleSarah’s The Pancake Café – They Can Do Batter
East what? East Village, a new mall of sorts at Simpang Bedok which is still hugely unoccupied. Seldom ventured to this part of Singapore. I was there only for Sarah’s The Pancake Café, though...
View ArticleThe Hideout – Artisan Italian Gelato Café at Cassia Crescent
Supporters of artisan Italian gelato may remember the brand Ci Gusta! at Anchorpoint. Closed? Nevermind. The franchisees did not let the initial closure set them down, and in turn channelled their...
View ArticleIce Queen – Liquid Nitrogen Ice Cream At East Coast
Ice Queen has nothing to do with the “Let it go, let it go” Frozen’s queen, but is a liquid nitrogen ice cream parlour at East Coast. Liquid nitrogen ice cream. While this ‘fad’ has become a...
View ArticleKanshoku Ramen – Hakata Ramen, Awesome Egg. One Of The Best New Openings
No ramen shop in Singapore can escape my sight, as I go in search for the “Best Ramen in Singapore”. Kanshoku while being new, has captured quite a bit of lunchtime crowd at Metropolis who sang...
View ArticleArtisan Boulangerie Co. – 1 Year, 7 Branches, Full Expanded Menu
Talking about new cafes in Singapore, Artisan Boulangerie Co. is the up and coming star, opening seven branches in a year! Other than the main outlet at Killiney Road which I still regularly go to,...
View ArticleTwo Men Bagel House – Two Cute Boys & Many Delicious Bagels
Many “Two”s in Singapore. Two Chefs, Two Wings, Two Blur Guys, Two Face, Two Fat Men, Two Am Dessert Bar, and now a Two Men Bagel House. A bagel style cafe in Singapore. How, can survive? I remember...
View ArticleThe Little Prince Creamery – The Ice Cream Café With A Story
The Little Prince Creamery is one of the few cafes in Singapore which tells a story. It is a tribute to the classic Le Petit Prince by Antoine de Saint-Exupéry, a story of friendship, love and...
View ArticleAh Bong Italian – Awesome Italian Food In A Tiong Bahru Coffeeshop
Ah Bong Italian is one of its kind in Singapore. An Italian food stall in a Tiong Bahru coffeeshop selling pastas and crème brulee at incredibly affordable prices, and is only opened a few hours a day...
View ArticleEarl of Hindh – Indian Fine Dining at Quayside Isle
Stepping into Earl of Hindh made me feel that I am transported elsewhere with its colonial style décor, traditional patterned flooring and grand portraits of Maharajas hanging on the walls. I must...
View ArticleMoc Quan – Authentic Tasting Pho & Banh Mi
There are many pho-tastic Vietnamese shops sprouting out in Singapore, as though it is the next fad after Japanese ramen. Few Vietnamese restaurants seem to be as dedicated as Moc Quan though, where...
View ArticleSakae Sushi – New Menu & New Creations. OCBC Cardmembers to Enjoy Exclusive...
Haven’t been to Sakae Sushi in a while, the last time was for a value-for-money sushi buffet. The last I knew, the popular restaurant chain has just released more than 120 new items, incorporating...
View ArticleSabio By The Sea – Spanish Tapas Bar with Hits & Misses
Sabio By The Sea, Tapas Bar & Grill at Quayside Isle is already known for offering a Spanish gastronomical experience with a huge variety of tapas, grilled meats and seafood. It has now become...
View ArticleRamen Keisuke Tonkotsu King Matsuri – Probably The Best In This Part Of...
I keep getting the question, “Where is the best ramen in Singapore?” or at least “Which is your favourite?” and it would be a toss-up of a few names. (Read: 111 Ramen Shops In Singapore – The...
View ArticleNoodle Stories – Chinese Noodle House With Delicious Biang Biang Mian
Biang Biang Noodles has been one of the most fascinating types of noodles on many levels. Its Chinese character ‘biang’ has 58 strokes (bet you would never get this word in ‘ting xie’), touted as “ten...
View ArticleHenri Charpentier – Stunning Desserts, But Way Too Expensive
Yes, Henri Charpentier, that famous popular pretty Japanese patisserie chain is in Singapore. Their opening at Dempsey Hill would set some hearts thrilling for some of their signature cakes, pastries,...
View Article